Tahini 350 GR
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Tahini 350 GR
Tahini, which is obtained from sesame, which is one of the most traditional and indispensable flavors used in Anatolian lands for ages, one of the oilseed plants group and one of the most productive products of our country, has such a wide range of uses that it is not missing from the pantry.
Tahini is a ground sesame butter or paste that is traditionally used in Middle Eastern cuisine. It is a key ingredient in dips such as hummus and baba ghanoush, gets drizzled on falafel sandwiches, or is made into tarator, a tahini-lemon-garlic sauce to accompany fish, vegetables or shawarma.
NUTRİTİONAL VALUES FOR 100 GR;
| 100 g | 100 grams | |
|---|---|---|
| Carbohydrate (g) | 21.19 | 21.19 |
| Protein (g) | 17.81 | 17.81 |
| Oil (g) | 48 | 48 |
| Fiber (g) | 5 | 5 |
| Cholesterol (mg) | 0 | 0 |
| Sodium (mg) | 74 | 74 |
| Potassium (mg) | 414 | 414 |
| 100 g | 100 grams | |
|---|---|---|
| Calcium (mg) | 420 | 420 |
| Vitamin A (iu) | 0 | 0 |
| Vitamin C (mg) | 0 | 0 |
| Iron | 2.51 | 2.51 |
Supplier Name : Zahire Evi - Turkiye
Gaziantep Metropolitan Municipality subsidiary Gazibel A.Ş. operated by the grain house was established to send local Gaziantep products to all of Turkey. Our products are produced with naturalness and purity quality policy.
We are seeking customers in the United States and globally. The prices shown reflect List Pricing. Please contact us for a formal quotation. We can supply product in bulk and in various packaging and case size quantities. We look forward to becoming your international buying source for quality spices and other fine food products. Everything we offer is produced in Turkiye.