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Breakfast Zahter 100 GR
In Gaziantep, it is made by mixing many spices (black pepper, paprika, cinnamon, thyme) and nut crumbs (such as watermelon seeds, walnut kernels and pistachios). It is served with olive oil for breakfast. (The bread is eaten first by dipping it in olive oil and then in this mixture.)
In Gaziantep, it is made by mixing many spices (black pepper, paprika, cinnamon, thyme) and nut crumbs (such as watermelon seeds, walnut kernels and pistachios). It is served with olive oil for breakfast. (The bread is eaten first by dipping it in olive oil and then in this mixture.)
Nutritional Values for 100 GR;
- Energy: 362 g
- Fat: 9.5 g
- Saturated Fat: 1.73 g
- Protein: 16.7 g
- Carbohydrate: 37.1 g
- Sugar: 1.18 g
- Salt: 1.64
Supplier Name : Zahire Evi - Turkiye
Gaziantep Metropolitan Municipality subsidiary Gazibel A.Ş. operated by the grain house was established to send local Gaziantep products to all of Turkey. Our products are produced with naturalness and purity quality policy.
We are seeking customers in the United States and globally. The prices shown reflect List Pricing. Please contact us for a formal quotation. We can supply product in bulk and in various packaging and case size quantities. We look forward to becoming your international buying source for quality spices and other fine food products. Everything we offer is produced in Turkiye.